dessertfortwo.com

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• dessertfortwo.com

  Pork Meatballs Recipe - dessertfortwo.com

  https://www.dessertfortwo.com/pork-meatballs/

  Instructions. In a large bowl, combine the ground pork, minced garlic, brown sugar, soy, rice wine vinegar, peppers, sliced scallions and cornstarch. Mix just to combine. Use a small cookie scoop to make bite-size meatballs, placing them on a plate while you work. Heat the oil in a large non-stick skillet.
• dessertfortwo.com

  Chocolate Creme Brulee for Two - Dessert for Two

  https://www.dessertfortwo.com/chocolate-creme-brulee/

  In a double boiler over low heat, melt the chocolate. Or, melt in 20 second pulses in the microwave on low, stirring frequently. Set aside to cool slightly. In a medium bowl, whisk together by hand the egg yolks and sugar. Once well incorporated, add the room temperature heavy cream.
• dessertfortwo.com

  Melting Sweet Potatoes - The Original Recipe - Dessert for Two

  https://www.dessertfortwo.com/melting-sweet-potatoes/

  Have ready a roasting pan. Peel and slice the sweet potatoes into 1" thick slices, and scatter them on the roasting pan, not touching. Melt the butter, and drizzle it on top of the sweet potatoes. Sprinkle on the salt. Toss to coat, and then redistribute on the pan in a single layer, not touching. Roast for 20 minutes.
• dessertfortwo.com

  Strawberry Jam Cookies - Heart Thumbprints - Dessert for Two

  https://www.dessertfortwo.com/strawberry-jam-cookies/

  Use a ¼ teaspoon measure to place jelly on each side of the heart, for a total of ½ teaspoon of jelly per heart. Place the strawberry jam cookies in the fridge for one hour to chill before baking. Preheat the oven to 350. Bake the cookies for 12 minutes. Check on the cookies, and remove them from the oven when the edges of the bottom of the ...
• dessertfortwo.com

  Chocolate Cheesecake Recipe (No-Bake) - Dessert for Two

  https://www.dessertfortwo.com/no-bake-chocolate-cheesecake/

  Scoop the freshly whipped cream out and reserve it in a separate bowl. To the same bowl, add the cream cheese, powdered sugar, and vanilla. Beat using an electric mixer until creamy and smooth, about 1 minute. Using a spatula, fold the warm melted chocolate into the cream cheese mixture.
• dessertfortwo.com

  Southern Cornbread Dressing - Dessert for Two

  https://www.dessertfortwo.com/a-small-thanksgiving-southern-cornbread-dressing/

  In a medium bowl, whisk together the cornmeal, flour, sugar, baking powder, baking soda, and salt. In a glass measuring cup, beat the eggs into the buttermilk and add to the dry ingredients. Stir until combined, and then stir in the melted butter. Divide the batter between the muffin cups and bake for 12-13 minutes.
• dessertfortwo.com

  No Bake Blackberry Cheesecake - Dessert for Two

  https://www.dessertfortwo.com/no-bake-blackberry-cheesecake/

  Heat the mixture on LOW in the microwave in 20-second pulses, stirring each time. When the mixture is fully melted, add the cream cheese and beat with a hand-held electric mixer on medium speed until combined. Divide the cheesecake mixture between the two jars. Cover and place in the fridge. Next, make the fresh blackberry …
• amazon.com

  Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes

  https://www.amazon.com/Dessert-Two-Small-Cookies-Brownies-ebook/dp/B00PJ2GGGQ

  Christina Lane is the founder of the popular blog DessertForTwo.com. Her food writing and photography have been featured on popular food websites including The Kitchn, Tasty Kitchen, Babble, Fine Cooking, Serious Eats, and The Huffington Post. A Texan by birth, Lane's desserts are a unique blend of Southern, Californian, and …
• dessertfortwo.com

  Sweet Tea Fried Chicken in the Oven - Dinner for Two

  https://www.dessertfortwo.com/sweet-tea-oven-fried-chicken/

  Instructions. In a medium bowl, add the chicken pieces. In a small glass, whisk together the buttermilk, sweet tea concentrate and 1 tablespoon of salt. Stir well to dissolve the salt. Pour this mixture over the chicken, cover, and marinate 48 hours. When ready to cook, preheat the oven to 425.
• dessertfortwo.com

  Mini Bread Puddings with Whiskey Glaze | Dessert for Two

  https://www.dessertfortwo.com/mini-bread-puddings/

  Let the puddings cool in the pan for 10 minutes before moving with a knife. While the puddings cool, make the sauce: bring the brown sugar and heavy cream in a small saucepan or butter warmer. Bring to a boil and cook for 2 minutes. Remove from the heat, and stir in the whiskey. Drizzle the sauce over the bread pudding sand serve.
• dessertfortwo.com

  Lemon Shortbread Cookies - Dessert for Two

  https://www.dessertfortwo.com/lemon-shortbread-cookies/

  First, preheat the oven to 325-degrees Fahrenheit, and line two baking sheets with parchment paper (if the sheets aren't non-stick). In a large bowl, slice the softened butter and add the powdered sugar. Use an electric mixer to beat the butter and sugar together until fluffy and lighter in color, about 2 minutes.
• dessertfortwo.com

  Fresh Raspberry Galette for Two - Dessert for Two

  https://www.dessertfortwo.com/raspberry-galette/

  Preheat the oven to 375, and place a piece of parchment paper on a small sheet pan. In a small bowl, combine the raspberries, remaining 2 teaspoons of flour and remaining 4 teaspoons of granulated sugar. Set aside. Remove the dough from the fridge, and flour a surface on which to roll it.
• dessertfortwo.com

  Brown Sugar Chocolate Chip Cookies - Dessert for Two

  https://www.dessertfortwo.com/brown-sugar-chocolate-chip-cookies/

  2. In a medium bowl, add the butter and brown sugar. Beat with an electric mixer on medium speed until light and fluffy, at least 2 full minutes. 3. Once the mixture is fluffy, add the egg yolk (yes, just the yolk, not the egg white!), and vanilla extract. 4. Beat the egg yolk and vanilla into the cookie dough.
• dessertfortwo.com

  Queso Recipe without Velveeta - Dessert for Two

  https://www.dessertfortwo.com/queso-recipe-without-velveeta/

  Stir in the garlic and jalapeño peppers. 2. Once the vegetables are soft, add the flour and cook for 1 minute. Then, stream in the half and half. Stir and lower the heat to low. 3. To make the queso, slowly add handfuls of cheese while stirring over low heat. Add the cheese in very small amounts while stirring.
• dessertfortwo.com

  Strawberry Jam and Moonshine Cocktail - Dessert for Two

  https://www.dessertfortwo.com/jam-cocktails-strawberry-moonshine/

  Instructions. In a cocktail shaker filled with ice, add the jam, Meyer lemon juice and moonshine. Stir with a long spoon until the jam dissolves and some of the ice melts. Divide into two glasses. Garnish with sliced strawberries and club soda, if desired.
• dessertfortwo.com

  BEST Homemade Rice Krispie Treats Recipe - Dessert for Two

  https://www.dessertfortwo.com/rice-crispy-treats-small-batch/

  Add the butter and marshmallows to the pan. Constantly stir while melting the butter and marshmallows together into a homogenous mixture. Be careful not to let hte mixture get too hot, or the butter will cook off and the treats will be dry. When the mixture is smooth, stir in the rice krispie cereal.
• dessertfortwo.com

  Mini Pavlova Recipe with Mixed Berries - Dessert for Two

  https://www.dessertfortwo.com/mixed-berry-mini-pavlovas/

  Pour the whipping cream, powdered sugar and vanilla into a bowl. 7. Make the whipped cream by beating together the heavy cream and powdered sugar. Add the vanilla when the cream has soft peaks. 8. Add a dollop of the whipped cream on top of each meringue shells Top with the mixed berries and serve.
• dessertfortwo.com

  Chicken Bacon Pasta (no cream) - 5 ingredient Dinner for Two

  https://www.dessertfortwo.com/dinner-for-two-5-ingredient-creamy-bacon-pasta/

  In a large stockpot, bring water to boil for pasta. Once the water is boiling, add a small handful of salt to the water and then add the pasta. Stir once, and then cook for the recommended amount of time on the pasta box. Meanwhile, slice the bacon into 1-inch pieces and cook it in a medium skillet over medium heat.
• dessertfortwo.com

  Small Batch Caramel Sauce (makes 1 cup) - Dessert for Two

  https://www.dessertfortwo.com/small-batch-caramel-sauce/

  Instructions. In a deep saucepan (at least 2 quarts--no smaller, because the mixture bubbles up!), add the sugar and water. Whisk to combine. Turn the heat to medium-high and let the sugar melt and dissolve without stirring.
• dessertfortwo.com

  Texas Peanut Patties (homemade Pay Days) - Dessert for Two

  https://www.dessertfortwo.com/texas-peanut-patties/

  Turn the heat to medium, and begin to stir the mixture with a silicone spatula. Keep stirring while cooking until the mixture reaches 240 degrees. Immediately turn off the heat, add the butter, red dye and vanilla. Let the butter melt. Let the mixture rest and stir it every minute or so until it cools to 130-135 degrees.
• dessertfortwo.com

  Mini Strawberry Cheesecakes Recipe - Dessert for Two

  https://www.dessertfortwo.com/mini-new-york-cheesecakes/

  Instructions. Preheat the oven to 375, and line 4 cups in a muffin pan with paper liners. Gather all ingredients. Drop a cookie in each liner, with the flat side down. In a small bowl, beat together the cream cheese, egg, sugar, vanilla and lemon juice. Beat very well until combined.
• dessertfortwo.com

  Mini Chocolate Chip Cookies - Dessert for Two

  https://www.dessertfortwo.com/mini-chocolate-chip-cookies/

  The Instructions. Preheat the oven to 350-degrees F, and line a large cookie sheet with parchment paper. I don’t like using silicone mats for chocolate chip cookies because it makes them too soft. Cream the butter and both sugars together using an electric mixer on high speed. Add the egg yolk and vanilla and beat again.
• dessertfortwo.com

  Easy Pumpkin Bread Recipe - Dessert for Two

  https://www.dessertfortwo.com/easy-pumpkin-bread/

  First, whisk together your dry ingredients in a bowl: the granulated sugar, brown sugar, flour, baking soda, salt and the pumpkin pie spice. Mix very well to blend. Next, add all of the wet ingredients on top: the pumpkin, eggs, oil, water and vanilla. Whisk this mixture very well, but be careful not to over-mix.
• dessertfortwo.com

  Donut Cookies - Dessert for Two

  https://www.dessertfortwo.com/donut-cookies/

  How to Make Donut Cookies. In a mixing bowl, add the softened butter and sugar. Beat with an electric mixer on HIGH until fluffy and pale yellow (about 2-3 minutes). Add the egg yolks and vanilla, and beat just to combine. Sprinkle the flour, baking powder and salt evenly over the surface of the butter mixture.

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